WebI am curious if people consume alcohol during lunch breaks while on the job. Especially for workers like professional staff who work in office buildings. Do people still have long business lunches with clients where they drink martinis and cocktails ? Do lower level, clerical workers drink beer or wine during their lunch breaks? http://www.universalconsensus.com/2011/09/27/drinking-alcohol-in-chinese-business-culture/

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WebMirin (味醂 or みりん, Japanese: ) is a type of rice wine and a common ingredient in Japanese cooking.It is similar to sake but with a lower alcohol content and higher sugar content. The sugar content is a complex carbohydrate that forms naturally during the fermentation process; no sugars are added. The alcohol content is further lowered when … WebBaijiu or shaojiu is a Chinese liquor. It is usually sorghum -based, but some varieties are distilled from huangjiu or other rice -based drinks. All typically have an alcohol content greater than 30% and are so similar in color and feel to vodka that baijiu is sometimes known as "Chinese vodka". solution to social problems

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WebJul 20, 2009 · In Xinzhou District, where the water resources official worked, civil servants have been banned from drinking alcohol during lunch since 2005 but there are no restrictions during dinner. Web5. Pancakes. For those on the move, jianbing (/jyen-bing/) is not only a breakfast food but also a solid and fast lunch (albeit carb-heavy, definitely not diet friendly). This traditional Northern dish is most certainly one of … http://www.universalconsensus.com/2011/09/27/drinking-alcohol-in-chinese-business-culture/ solution to ring doorbell on wrong wall